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Why Baking Recipes Call For Scalded Milk
Scalded milk is used in baking to improve the taste and texture of baked goods. We're breaking down why we use scalded milk as well as how to scald milk and use it in baking.
Scalded milk is used in baking to improve the taste and texture of baked goods. We're breaking down why we use scalded milk as well as how to scald milk and use it in baking.