These super-fluffy scones are child’s play, and ready to devour in all of 25 minutes

Toasted Rice Krispies Treats feature simple variations to the classic recipe, including browning the butter and toasting the rice, that add flavor and complexity to the dessert.

Try one (or more) of our favorite coffee cake recipes, from classic cinnamon-streusel to inventive rhubarb. All are crowd-pleasers ready for brunch, a coffee break, or dessert.

Gone are the days of making sponge sandwiches and loaf cakes with only the core ingredients: sugar, butter, flour, and eggs. Adding one fresh item to homemade cakes has transformed home baking.

Make the most of peach season with our favorite sweet recipes—think buttery crumbles, refreshing sorbets, and more.

Crumbly, summery, cobbler-style sandwich biscuits that you’ll make again and again

The simple recipe, rated five stars, is the ultimate summer treat to enjoy with family and friends.

Mary Berry’s chocolate cake recipe is so quick and delicious you might not want to share it.

These simple dessert recipes, like our delicious frozen nice creams and warm fruit crumbles, require only three steps or less.

Cover your dessert table in red, white, and blue desserts! Our easy patriotic recipes are perfect for July 4th, Memorial Day, or any star-spangled event.

Sweet, spiced and unapologetically bold.

Ripe peaches require very little fuss, but if you’re looking to jazz them up a bit, try this 15-minute dessert recipe. Our Skillet-Fried Peaches are a summery take on traditional Southern-style fried apples. Serve the tender, spiced peaches and the pan sauce over ice cream, pound cake, cheesecake or just about anything.

Make deliciously sweet-tart desserts, salads, and spreads with fresh strawberries and rhubarb. Get the easy summer recipes here.

Oozy, boozy miniature cakes to enjoy with a kick of caffeine

The Greggs festive bake is a fan favourite every year, and now one woman has shared a recipe for a giant version that can feed the whole family.

“Sablé,” which means “sand” or “sandy” in French, refers to the dough’s crumbly texture when baked. Here’s how to make the dough and turn it into a tart shell for an elegant dessert.

When I need a delicious treat and am short on time and groceries, I make these 2-ingredient jam bars. All you need is store-bought sugar cookie dough and jam to make these holiday-worthy bars.

Each of these festive desserts will steal the show during the holidays (and your family will never believe you did it all with frozen puff pastry dough).

If you hate fussing over pie dough, then these are recipes are for you. From press-in cookie crusts to classic graham cracker bases, these easy recipes don’t require a rolling pin.

Made with just four ingredients, these Club Cracker cookies are perfect for the holidays. The retro recipe is sweet, salty, and crispy—no one can eat just one.

With Christmas cookie exchange and parties happening, here are three recipes that are bound to make most people happy. There are sesame ginger snaps, biscotti and vegan sugar cookies.

Baltimore’s Beloved cake-like cookies are piled with thick, fudgy chocolate icing—the thicker the better.

The pop star shared her recipe on TikTok, and we’re all about the red and green M&M’s.

Italian anise cookies transport this Allstar back to her childhood each year during the holiday season.

These Sleeping Gingerbread Treats couldn’t be easier to make. Simply make a “bed” out of puff pastry and a square of chocolate, and then slip the gingerbread man cookie in between the “sheets.” Bake, and enjoy!

These peppermint desserts are perfect to make during the holiday season. Get the recipes here.

Making substitutions when baking can always be a bit tricky, so we talked to an expert about what happens if you make cookies with sweetened condensed milk.

The caramelized white chocolate sables with sea salt recipe from Zoë François’s new cookbook, Zoë Bakes Cookies, is as simple as it is decadent. With notes of dulce de leche and butter, you’ll fall for these cookies at first bite.

A bejewelled and honey-basted fruit cake that makes a lovely Christmas centrepiece and celebrates the life of late writer Gillian Riley

A bread-and-butter pudding made with leftover Christmas pud and a boozy apple topped with crumble, ice-cream and a thick whisky caramel

Our copycat version of Starbucks’ Cranberry Bliss Cheesecake Bars tops a chewy white chocolate chip and cranberry blondie with a creamy cheesecake frosting.

Paul Hollywood’s mince pies require just a few ingredients and produce delicious results.

Just a simple bag of almond flour will get you halfway to making these recipes for muffins, cakes, cookies, and rolls.

Buttercream is the perfect topping for cakes and cupcakes, but it can be hard to master, especially for beginners. I’m a baker, and here’s my foolproof vanilla buttercream frosting recipe.

The ideal chocolate treat for Christmas Eve

These easy cake recipes prove that baking a cake doesn’t have to be a big production. In fact, we’ve offered up so may varieties—many of them requiring only one pan—you’ll be more than happy to yell, “Let them eat cake!” every day.

They’re quick and easy to make – and delicious in taste

This Million Dollar Sugar Cookie recipe is our take on the Crumbl sugar cookie. It’s so rich, delicious, and has become one of our Test Kitchens’ best copycat cookie recipes. Learn how to make Million Dollar Sugar Cookies at home so you can get your Crumbl cookie fix any time (no matter when they change their menu).

If you’re making homemade cinnamon rolls, make sure that you’re incorporating this key ingredient perfectly. Here’s why.

This cranberry orange shortbread feels fancy but is incredibly easy to make. I make this festive cookie recipe every year for Christmas.

Pantone’s color of the year, Mocha Mousse, is a great excuse to incorporate some decadent chocolate mousse recipes into your dessert selection this holiday season. Check out these three recipes.

Try our stunning make-ahead Christmas baking recipes, bursting with seasonal flavours. Make a traditional fruit cake, a rich chocolate tart or an indulgent trifle

This recipe yields classic French macarons with a zesty, lime-infused twist.

Christmas desserts should be indulgent, extravagant and unforgettable, says Hannah Twiggs. From Jamie Oliver’s sticky toffee pudding to Nigella Lawson’s winter wonderland cake, these recipes from the biggest names in food are guaranteed to bring festive magic to your table

A baking enthusiast shared her go-to recipe for sticky toffee pudding that has received top marks.

Serve with cold whipped cream for a decadent festive treat that provides a welcome counterpoint to all those heavy puddings and pastries

An all-round popular dessert is worth tweaking, this time with leftover panettone that soaks up the coffee and contrasts with the creamy mascarpone

Find classic cookie recipes just like Grandma used to make, such as snickerdoodles, sugar cookies, gingersnaps, and more. Get the nostalgic cookie ideas here.

Layers of choux pastry and ganache may test your skills, but ’tis the season for going all out on a showstopping dessert

Scalded milk is used in baking to improve the taste and texture of baked goods. We’re breaking down why we use scalded milk as well as how to scald milk and use it in baking.